Sparkling wine PGI "Tamanskoe"

Specifications

Description

Russian sparkling wine with PGI "Kuban. Taman Peninsula" semi-sweet white "Taman"

Russian sparkling wines "Tamanskoye 1956" are created from grapes grown in a unique climatic zone on the plantations of the Taman Peninsula. The wines of this line are produced by the reservoir method - the Sharma method: the fermentation process takes place in large tanks (acratophores), which makes it possible to produce large batches of sparkling wines with stable flavor and aroma characteristics and makes them accessible to a wide range of consumers.

Sparkling white semi-sweet made from Chardonnay, Pinot White, Aligote, Bianca and Rhine Riesling grape varieties. The color of the wine is straw to golden. The taste is full and harmonious, with a developed fresh aroma.

place of production

Russia, Krasnodar Territory, Temryuksky District

acidity

5-8 g/dm³

calorie

94.7 kcal

Sugar

40-55 g/dm³

wine temperature

8-10 °C

sort

Chardonnay, Pinot White, Aligote, Bianca, Rhine Riesling

alcohol

10,5-12,5 %

Color

Light straw to golden

taste

Сomplete, harmonious

aroma

Developed, fresh, appropriate for the type