Orakveti
Specifications
Description
Orakveti dry red wine is perfect for those who appreciate a rich flavor, clear character, and traditional wine aesthetics. Designed for everyday consumption, it's perfect for both family dinners and festive gatherings. Produced from a multi-varietal blend, it combines both classic European and indigenous grapes. This approach creates a distinctive, distinctive profile with an emphasis on fruitiness and harmonious flavors. Vinification is aimed at preserving the wine's natural structure and freshness, without oak aging. Orakveti fits seamlessly into traditional cuisine: it pairs perfectly with meat dishes such as shashlik, fried and baked beef, lamb, and homemade sausages. It also pairs well with khachapuri, khinkali, dishes with tomato sauces, and aged cheeses.
place of production
Russia, Krasnodar Krai, Temryuk District
acidity
5–7 g/l
calorie
71.3 kcal
Sugar
no more than 4 g/l
wine temperature
15-17 °С
sort
Amur, Ancelotta Tamanskaya, Cabernet Cortis Tamanskaya, Cabernet Sauvignon, Krasnostop Anapsky, Krasnostop Zolotovsky, Merlot, Moldova, Muscat Hamburgsky, Pinot Black, Rubin Golodrigi, Sangiovese Tamanskaya, Saperavi, Syrah Tamanskaya, Zweigelt Tamansky, Tsimlyansky Black
alcohol
10–12 %
Color
From red to dark red
taste
Clean, full-bodied, fresh, harmonious, with a soft tannic structure.
aroma
Full-bodied, with characteristic notes of ripe red fruits