Sparkling wine «Kuban-Vino»

Specifications

Description

Sparkling wine of the Kuban-Vino brand is an example of high-quality Russian sparkling wines. The wines of this line are produced by the reservoir method - the Sharma method: the fermentation process takes place in large tanks (acratophores), which makes it possible to produce sparkling wines with stable flavor and aroma characteristics.

These wines have a bright aroma and fresh taste, perfectly fit into the concept of "sparkling wine for every day". They are in perfect harmony with poultry and fish dishes, cream cheeses, desserts and fresh fruits.

place of production

Russia, Krasnodar region, Temryuk district

acidity

5-8 g/dm³

calorie

94,7

Sugar

40-55 g/dm³

wine temperature

8-10 °С

sort

Chardonnay, Riesling, Saperavi

alcohol

10,5-12,5%

Color

rose

taste

Delicate and refined.

aroma

Developed, delicate, with floral tones.